Onion, Sweet Potato (17%), Vegan Spread [Water, Coconut Oil (25%), Modified Starch, Salt, Olive Extract, Acidity Regulator: Lactic Acid, Vitamin B12], Kale (5%), Wheat Flour, Margarine [Vegetable Oils (Sustainable Palm, Rapeseed)], Acid, [Citric Acid (E330)], Emulsifier [Mono- and Diglycerides of Fatty Acids (E471)], Antioxidant [Tocopherol- Rich Extract, (E306)], Ascorbyl Palmitate [(E304i)], Flavouring, Colour [Beta Carotene (E160a)] Water, Sea Salt. Stuffing (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Yeast, Rapeseed Oil, Sage), Garlic [Citric Acid], Salt, Pimenton de la Vera [Dried Smoked Pepper, Sunflower Oil] Balsamic Vinegar [Wine Vinegar*, Concentrated GrapeMust*, Colouring Agent: Caramel (E150d)]*, Oat Base [Water, Oats (10%) Calcium Carbonate, Calcium Phosphates, Vitamins (D2, Riboflavin), Potassium Iodide]. Prepared in premises where milk, oats, sulphites, wheat, soya and celery are also used For allergens, see ingredients in bold.
Price (from)
£4.20
Ingredients
Allergens
CEREALS CONTAINING GLUTENSULPHUR DIOXIDE AND SULPHITES
Dietary Information
VeganVegetarian